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IMAGE: Emporium Catering Services

Catering Menu
Click image to view 2014-2015 Catering Menu pdf

Unsure of your catering needs?

Contact us and we'll work together to make your event a success!

Jessica Anderson
Food Service Manager
330-244-5131
starkcatering@kent.edu

Emporium Catering Services

Providing personal attention for every event is our purpose and pleasure. We believe the key to personalized service is flexibility. We are committed to providing the best service possible.

Important:

  • Required Notice: 48 hours for weekday catering events and 10 days for weekend catering events
  • If you would like to add a tablecloth and skirting for an additional charge of $4.00, specify on order form
  • A minimum of 50 people required for catering weekend events (Saturday/Sunday)
  • Any catering event held after 6:30 p.m., or all day on a weekend, will be charged an "after hours" charge of $20 per hour (minimum one hour)

Ensure your request is processed and your catering order is delivered on time:

  • Complete a Facilities Use & Room Request Form and return to the Business Office to ensure your delivery location is reserved and set up to your specifications. Remember to request tables for food setup. Contact the Emporium if you're unsure of the number of tables needed.

How to Order

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