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IMAGE: Emporium

Location:
Campus Center
First Floor

Contact:
Jessica Anderson
Food Service Manager
330-244-5131
jander22@kent.edu

Phone:
330-244-5140

Fax:
330-244-5142

Kent State Stark Emporium

IMAGE: Emporium
Located in the Campus Center, the Emporium is the place to go for a great cup of coffee, a meal or a quick snack while on campus. The Emporium offers a full grill menu, deli sandwiches, made-to-order pizza from our pizza oven, calzones, grab-n-go items, daily specials and a full breakfast menu.

Emporium Hours

Fall & Spring (when classes are in session):
Monday - Thursday: 7:30 a.m. - 6 p.m. (grill closes at 5:30 p.m.)
Friday: 7:30 a.m. - 2:30 p.m. (grill closes at 1:30 p.m.)
Summer
Monday - Friday: 7:30 a.m. - 1:30 p.m. (grill closes at 1:30 p.m.)
  • Breakfast served until 1:30 p.m.
  • Limited menu

enviroware

used at the Emporium

Traditional plastic, without our AOC additive, can take more than 1000 years to biodegrade when discarded. enviroware™ is designed to interact with micro-organisms present in landfills, composters and almost everywhere in nature including oceans, lakes and forests. These micro-organisms metabolize the molecular structure of the plastic, breaking it down into soil. This process can occur with or without oxygen.

enviroware™ sustainable products have the same strength, properties and shelf life as traditional, plastic products. In addition, the plates, bowls, trays and hinged containers are manufactured with Dispozo’s green2technology™. These enviroware™ products contain an average of 21.8% pre-consumer recycled materials and 100% recycled Carbon Dioxide (CO2) making them green at the beginning and end of their lifecycle or more simply 2 times green.
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