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Bachelor of Science in Hospitality Management

The Bachelor of Science in Hospitality Management prepares leaders for major hospitality industry segments through academic and research programs that value quality of life, business success, collaborative partnerships, creative approaches and ethical principles. Faculty members have advanced degrees in hospitality management and professional work experience in restaurants, hotels, club management, on-site food service, catering businesses and conference centers.

Academic Advisor for this program is
Liz Driscoll
in the Student Services Office
440-964-4217

Roadmap and Course Information

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