Family & Consumer Sciences

Contents

• Guidebook Format
  
  
• Department Head
  
  
• FCS Foundation
  • General Handout
  • Types of Accounts
  • ECA Handout
• Human Development
  • Staff
  • Karen Debord
  • Andrew Benke
  • Working with Older Adults and Their Families
  • Working with Older Adults and Their Families Outline
    
• Community and Volunteer Development
  • Staff
  • Susan Jakes
  • Robin Roper
    
• Housing and Environmental Health
  • Staff
  • Extension Housing Resources
  • Environmental Health & Housing
    
• K-12 Education
  • Staff
  • K-12 Education and Outreach
    
• Nutrition, Food Safety, SNAP-ED
  • Staff
  • Overweight & Obesity
  • Risk Cost Calculator
  • Food Safety
  • Nutrition Education
  • SNAP-ED
    
• Expanded Food & Nutrition Education Program
  • Staff
  • EFNEP New Agent Orientation
  • FCS District Liaison Contact Information
    
• Family Resource Management
  • Staff
  • Information for New Field Faculty
• Programming, Logic Model and Academics
  
  
• Specialists / Agent Relationships & FCS Advisory Committees
  • Specialists Roles
  • FCS Advisory Committee
• Professional Development
  • Staff
  • Learning and Teaching Styles
  • The Adult Learner
  • Achieving Professionalism for New Agents
  • Business Etiquette Handout

Helping individuals, families, and communities put
research-based knowledge to work to improve their lives.