Lunchrooms and Lounges
This item provides performance frequency information and details about maintenance in lunchrooms and lounges.Seven days:
- Clean table tops with disinfectant.
- Empty and wipe clean ashtrays and urns.
- Empty waste receptacles and replace liners.
- Dust mop and wet mop tiled areas.
- Vacuum carpeted areas and mats, remove gum and soil spots.
- Disinfect drinking fountains.
- Clean glass partitions, display cases, and interior door glass.
- Spot clean walls.
- Dust furniture, fire closets and extinguishers.
- Remove scuffmarks and/or spray buff tiled floors.
- Restore floor finish on non-carpet floors.
- High dust vents, lights, pipes, Venetian blinds, and connecting vertical and horizontal wall surfaces.
- Thoroughly clean furniture.
- Clean graffiti from all surfaces.
